Attention:

The Village Library parking lot is currently under construction. The library is open for business and curbside pickup is available all day.

The Ralph Ellison Library is open reduced hours for Grab & Go service! We are open Mon-Sat from 9a-5p and Sun 1p-6p.

Canning and Preserving Basics (Salsa-making Part 2)

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Age Group:

All Ages , Adults
Registration for this event is no longer open.

Program Description

Event Description

This week Taylor Conner from the OSU Extension Office returns to provide tips and resources for how to safely can and preserve foods. If you are planning to attend our salsa-making program, this class will teach you the basic steps for canning your salsa.

We will provide all materials for this program.