Attention:

The Ralph Ellison Library at 2000 NE 23rd St is closed for upgrades beginning April 16. We anticipate reopening on May 6.

Cooking with Herbs

Program Type:

Health & Wellness

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on June 11, 2025 @ 9:00am.

Program Description

Event Description

Discover simple ways to bring fresh flavor into your kitchen! In this hands-on workshop, you'll learn how to cook with a variety of herbs, how to dry and preserve them for later use, and how to make the most of their unique flavors. Participants will create their own basil-lemon infused vinegar to take home and see a live demonstration of how to use it in a homemade salad dressing. Perfect for anyone who loves to cook, garden, or simply enjoy fresh ingredients. Presented by Taylor Connor from the OSU Oklahoma County Extension Office.

Disclaimer(s)

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens. Accordingly, the Library will not be liable for such harm to any individual resulting from such allergens.