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Program Description
Event Description
Learn how to make, care for, and bake with sourdough starter in this beginner-friendly bread workshop led by Taylor Conner from the OSU Extension.
THIS REGISTRATION WILL PROVIDE YOU WITH A STARTER TO TAKE HOME. If you do NOT need a starter and just wish to observe the program, please find the separate registration for those seats.
Disclaimer(s)
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens. Accordingly, the Library will not be liable for such harm to any individual resulting from such allergens.