LATE OPENING:

Due to the Memorial Marathon, the Ronald J. Norick Downtown Library will open at 12pm on Saturday, April 27th and at 2:30pm on Sunday, April 28th.

Showcase of Traditional Native American Dishes

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Age Group:

Adults
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Program Description

Event Description

The Indian Taco might be at the top of the list when thinking about Native American Indian food. However, there are several diverse dishes served in Native American Indian communities across the United States. Having the opportunity to taste the multitude of flavors and spices from different Tribes is a wonderful experience! In Oklahoma, there are dishes often served in Native American Indian homes, at community events and pow-wows. Join us for a demonstration of making and tasting these dishes!

October 31 Corn Soup
November 7 Grape Dumplings
November 14 Hominy Soup
November 21 Squash Soup (ZOOM PRESENTATION)

Registration is required for each session.

Disclaimer(s)

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens. Accordingly, the Library will not be liable for such harm to any individual resulting from such allergens.

Customers are encouraged to socially distance by maintaining 6 feet apart for the duration of the event.